You can have your breakfast pancakes without wheat flour and still enjoy that special taste. I would have these once in a while as a treat. Add some fresh berries to the top to get a healthy dose of antioxidants. Almond Pancakes Recipe type: Grains Cuisine: Breakfast Serves: 4 Prep time: 10 mins… Read More“
Acorn Squash with Applesauce
To change the flavor of this recipe try using different types of apples. You can make is sweeter with Red Delicious and tarter with Granny Smith. Acorn Squash with Applesauce Serves: 2 Prep time: 10 mins Cook time: 45 mins Total time: 55 mins Print Ingredients 1 acorn squash 1 tablespoon olive… Read More“
Chai Green Smoothie
Want a dairy-free, vegan smoothie to start your day? Try this simple but tasty meal packed with vitamins and nutrients. Chai Green Smoothie Author: Kat Ogar Recipe type: Smoothie Cuisine: Vegan Print Ingredients ½ frozen banana 3 large kale leaves (optional: remove stalks) ½ teaspoon cinnamon 1 scoop vanilla flavored protein powder… Read More“
Kitchen Sink Salad
Story about the recipe: I make this for my daughter in high school almost every day for lunch. Her lunch table friends always say they can’t believe her mother works AND manages to make such a great salad every morning! They all want her leftovers! Kitchen Sink Salad Author: Gail Sauter Recipe type:… Read More“
Salmon Paella
Story about the recipe: When we first got married I started making this dish. And once our kids were born that was over since they were very fussy eaters and wouldn’t touch fish let alone all these different flavors mixed up. It wasn’t until they were both off to college that I decided to look… Read More“
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