Chicken Drumstick "Wings"
Prep time
Cook time
Total time
Author: Angela
Recipe type: Appetizer
Cuisine: Proteins
Serves: 12
Ingredients
- 12 chicken drumsticks
- 8 oz. Kerrygold butter
- 4 oz. organic honey
- ¼ cup Old Bay Seasoning
Instructions
- Cook chicken in steamer basket or steam oven for 10 minutes.If using a steamer basket, bring water to a boil before adding the chicken and then reduce to medium, If using a steam oven, follow manufacturer's directions.
- Remove the chicken and pat dry. Set on tray lined with paper towels and refrigerate for an hour or until cool.
- Preheat the oven to 425⁰ F.
- Roast chicken on middle rack of oven for 20 minutes and then turn over and cook 20 minutes more or until meat is cooked through and the skin is golden brown.
- While the chicken is roasting, melt the butter in a small pan.
- Stir in honey and Old Bay.
- Remove the wings from the oven.
- Transfer chicken to the bowl and toss with the honey sauce.
- Serve warm.
Recipe by Angela Atkins at https://yourhealthunbound.com/chicken-drumstick-wings/