Strawberry Ice Cream
Author: Stephanie Beveridge
- 2 tablespoons water
- 2 tablespoons milk (hemp,coconut, almond)
- 6-7 frozen strawberries (run them under hot water to slightly defrost)
- 1 tsp organic vanilla powder
- Splash of stevia
- Blend - pour in bowl - you can eat right away or let sit in fridge for 10-15 minutes. Strawberries can be replaced by any frozen fruits.
Recipe by Angela Atkins at https://yourhealthunbound.com/sunday-sweet-strawberry-ice-cream/
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